Pacojet Welcome to Pacojet - when cooking became Swiss.
Klikken: 174, website toegevoegd: Apr 19, 2015
| ||||||||||||||||||||||||||||
Pacojet is a revolutionary device that transforms ordinary cooking into culinary magic.
Pacotizing enables chefs to ‘micro-puree’ deep-frozen foods into an ultra-light mousse, cream or sauce without thawing – capturing the natural flavours and nutrien